The Recipes of the Caseificio Longo
Whisk the egg yolks with the Marsala and half the sugar until frothy. Push
Place the pineapple slices to soak in the wine for about two hours and
Crumble the biscuits with the melted butter and some granulated sugar...
Crumb the biscuits in the mixer without making them too fine, then add the
Roll out a 24 cm disc of shortcrust pastry. Mix all the ingredients apart
Melt the dark chocolate in a saucepan with a little milk...
Cook the apples until mushy, then mix 3/4 with the Seirass...
Prepare the pancakes earlier. Mix the ricotta with the honey until creamy.
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Preparate il crumble. Frullate le noci pecan con lo zucchero. Versate la farina
