This cheese is salted just once, hence its name, and Primosale is a fresh cheese with a soft consistency and paste. Its delicate taste is like the genuine flavour of fresh milk. Its characteristics make Primosale easy to use in rice and pasta dishes, main courses and delicious starters.
A soft fresh cheese spread with a sweet and delicate flavour. Create...
Sweet and delicate taste with the scent of fresh milk: Ricotta is made wi...
Dedicated to those who love the typical Piedmontese freshness and taste, Cuor di T...
The fresh Tomino is a traditional Piedmontese cheese with no rind. It has...
Made with 100% Piedmontese goat's milk, Caprino is a cheese with a...
Small dragées weighing 35 grams made of fresh cheese with a s...
This cheese is salted just once, hence its name, and Primosale is...
Characteristic cheese from Alba, in the province of Cuneo, with a chalky, very humid and...
Typical of Piedmontese excellence, Seirass is made with cow's...
Delicate Longo goat's cheese wrapped in delicious slices of bresaola in oi...
