Bringing Piedmontese dairy excellence to the tables of all Italians is one of the most important objectives of Caseificio Longo.

An ambitious mission that the company is pursuing with the same energy and commitment as always, even and above all in these long months characterized by great uncertainty. After the total lockdown last spring, in fact, the summer was followed by an alternation of openings and closings which caused further difficulties for bars, restaurants and many other administration activities.

Despite everything, Caseificio Longo was able to count on always efficient logistics, thanks to an organized distribution chain and a network, as dynamic as it is widespread, of buyers. It is above all thanks to them that Longo is continuing to guarantee, even in these weeks, its products in all Italian supermarkets that want to satisfy customers by ensuring them the highest quality and authenticity for all products, including those of the fresh line.

Caseificio Longo, therefore, wants to thank all its buyers who have never stopped, in the same way as the suppliers. The latter are strictly zero km: it is thanks to the over 70 Piedmontese farmers who supply their milk every day that Longo is able to guarantee production efficiency and, consequently, punctuality in daily deliveries.

From the first days of emergency in our country, up to these weeks and for the next few months - which hopefully will really be the last of such a complex period - Caseificio Longo has always been available and proactive with a clear purpose: to respect deliveries and distribution plans at all points of sale, none excluded, from Alto Adige to Sicily, from Friuli to Valle d'Aosta.

In addition to safeguarding the health of all its employees and collaborators, therefore, Caseificio Longo continues to be committed to the front line to bring, with its products, a smile to the tables of all Italians and beyond: Germans, French and English. can taste the Made in Longo excellence thanks to a tested export system.